Due to the overwhelmingly positive response from students and staff alike, the cooks are continuing to learn and incorporate new menu items into their repertoire. Students have been choosing from five or six items per day, ensuring that everyone finds something they really want to eat.
While the Turkish assistants are working with our cooks, the daily menu will not be finalized until one or two days before a meal. As soon as our cooks are comfortable working these new dishes into the weekly menu, we will again be able to post the menu one week in advance.
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